(Serious) New Cook. Recipes, Tips, and Techniques, Hardback/Cammie Kim Lin

Winner of the 2023 Best Cookbook Award in the children, youth, and family category by the International Association of Culinary Professionals (IACP) Publisher: Rizzoli International Publications Author(s): Cammie Kim Lin Illustration(s): 170 COLOR PHOTOGRAPHS Number of pages: 256 Publication date: 2025 Dimensions: 209 x 261 x 24 Cover type: Hardback