A Brief History of Pasta. The Italian Food that Shaped the World, Main, Hardback/Luca Cesari

A moreish history of everyone's favourite dish. Publisher: Profile Books Ltd Author(s): Luca Cesari Translator: Johanna (Translator) Bishop Number of pages: 368 Publication date: 2022 Dimensions: 142 x 223 x 33 Cover type: Hardback