Braised. 60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry & More, Paperback/Jenny Goycochea-Marker

Braised. 60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry & More, Paperback/Jenny Goycochea-Marker

Brand / Editură: Page Street Publishing Co.
137.99 RON
Master the art of braising with the friendly assistance and mouthwatering recipes of Jenny Goycochea, creator of So Much Food. Minimum Effort, Maximum Flavour. Publisher: Page Street Publishing Co. Author(s): Jenny Goycochea-Marker Number of pages: 160 Publication date: 2024 Dimensions: 227 x 177 x 10 Cover type: Paperback / softback

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