Cheese: a Visual Guide to 400 Cheeses With 150 Recipes, Paperback/Juliet Harbutt

An indispensable, fully illustrated reference to the cheeses of the world, with expert descriptions of the color, texture, taste and background of each one and over 100 classic and contemporary cheese recipes from international cuisines. Publisher: Anness Publishing Author(s): Juliet Harbutt Illustration(s): Illustrations Number of pages: 256 Publication date: 2009 Dimensions: 295 x 229 x 19 Cover type: Paperback / softback