Cooking of Indonesia and the Philippines, Paperback/Basan Ghillie

An inspiring collection of fragrant and fiery food from the Far East that is sure to delight your tastebuds, with delicacies from Hot and Sour Filipino Soup to Bali Fried Poussins. Publisher: Anness Publishing Author(s): Basan Ghillie Illustration(s): over 750 photographs Number of pages: 256 Publication date: 2014 Dimensions: 221 x 170 x 15 Cover type: Paperback / softback