Cucina del Veneto. Delicious Recipes from Venice and Northeast Italy, Hardback/Ursula Ferrigno

Discover a captivating region in Northern Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and attention using the best ingredients. Publisher: Ryland, Peters & Small Ltd Author(s): Ursula Ferrigno Illustration(s): 100 col photographs & illustrations Number of pages: 192 Publication date: 2024 Dimensions: 207 x 261 x 23 Cover type: Hardback