Eating and Drinking along Ancient Roads and Rivers: Study Opportunities, Archaeological Sources and Open Issues about Diet Habits. Roads and Rivers 3, Paperback/***

Eating and Drinking Along Ancient Roads and Rivers explores food production, consumption, and cultural meaning from Roman to early Medieval times. Using archaeological and scientific methods, it reveals how diet shaped identity, trade, and social life across regions. Publisher: Archaeopress Illustration(s): 42 figures, 19 tables, 10 plates, 2 graphs (colour throughout) Number of pages: 152 Publication date: 2025 Dimensions: 205 x 290 x 13 Cover type: Paperback / softback Editor(s): Angelina Raickovic Savic