Endangered Eating. America's Vanishing Foods, Hardback/Sarah Lohman

A culinary historian's investigation of the American food traditions in danger of being lost and how to save them Publisher: WW Norton & Co Author(s): Sarah Lohman Illustration(s): 1 map Number of pages: 336 Publication date: 2023 Dimensions: 161 x 237 x 31 Cover type: Hardback