Essentials of French Cuisine. Over 80 Simple and Timeless Recipes to Cook at Home, Hardback/Laurent Mariotte

The go-to cookbook for French cuisine from renowned chef, Laurent Mariotte , featuring simple, classic and modern recipes. Publisher: Hardie Grant Books (UK) Author(s): Laurent Mariotte Illustration(s): Full-colour Photography Number of pages: 256 Publication date: 2024 Dimensions: 267 x 217 x 28 Cover type: Hardback