Farm to Table. Art, Food, and Identity in the Age of Impressionism, Hardback/***

A wide-ranging exploration of art, gastronomy, and national identity in fin-de-siècle France Publisher: Yale University Press Illustration(s): 110 color Number of pages: 224 Publication date: 2024 Dimensions: 287 x 250 x 23 Cover type: Hardback Editor(s): Lloyd DeWitt