Food Almanac. Recipes and Stories for a Year At the Table, Hardback/***

The Food Almanac is a monthly collection of food stories told by an eclectic mix of voices from the literary, performance and food worlds. From legendary food writers and lauded chefs to up-and-coming poets and debut novelists, each story looks at the gastronomic world through a cultural prism, using food as a way to explore deeper issues. Illustrations: 75 illustrations Editor(s): Miranda York