Food and Cooking of Belgium. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes, Hardback/Suzanne Vandyck

Name: Food and Cooking of Belgium. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes, Hardback/Suzanne Vandyck
Brand: Anness Publishing
Price: 115.99 RON
Availability: InStock

Brand / Editură: Anness Publishing

115.99 RON

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Strongly influenced by its proximity to southern France, yet retaining rustic, homely traits from its medieval past, Belgian cuisine combines haute cuisine and fine ingredients with comfort food and substantial portions.