French Kitchen Lessons. Recipes & Stories from Normandy's Rabbit Hill Farm, Hardback/Cat Bude

Travel to a farmhouse in Normandy to learn to cook with the seasons, shop at the green markets, and adapt traditional French cooking techniques with modern twists. Publisher: Hardie Grant US Author(s): Cat Bude Illustration(s): Full colour throughout Number of pages: 304 Publication date: 2024 Dimensions: 187 x 277 x 34 Cover type: Hardback