French. New ed, Paperback/Carole & Wolf-Cohen, Elizabeth Clements

A collection of dishes from every region in France. There are dishes for all occasions, including rustic specialities such as moules marinieres, extravagant classic dishes and lighter contemporary creations such as grilled goat's cheese salad. Publisher: Anness Publishing Author(s): Carole & Wolf-Cohen, Elizabeth Clements Illustration(s): over 900 colour photographs Number of pages: 256 Publication date: 2016 Dimensions: 295 x 231 x 18 Cover type: Paperback / softback