Green Fire. Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking, Hardback/Francis Mallmann

World-famous chef Francis Mallmann , known for his live-fire meat cookery, transforms vegetables and fruits with fire in his first book of vegetarian recipes. Publisher: Artisan Author(s): Francis Mallmann Illustration(s): 100 color photographs Number of pages: 312 Publication date: 2022 Dimensions: 260 x 228 x 30 Cover type: Hardback