Indian Cookery Course, Hardback/Monisha Bharadwaj

This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses. Publisher: Octopus Publishing Group Author(s): Monisha Bharadwaj Number of pages: 496 Publication date: 2016 Dimensions: 259 x 266 x 37 Cover type: Hardback