Island Vegan. 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More, Hardback/Lloyd Rose

Plant-based recipe developer Lloyd Rose takes us on a trip to his mother’s kitchen in Jamaica and shares 75 of the best dishes from the islands—deliciously and nutritiously veganised. Authentic Caribbean Cuisine with a Vegan Twist Publisher: Page Street Publishing Co. Author(s): Lloyd Rose Number of pages: 176 Publication date: 2025 Dimensions: 193 x 258 x 17 Cover type: Hardback