Mushroom Cookbook, Hardback/Valerie Ferguson

Make the most of this versatile ingredient in appetizers, eggs, main courses, vegetarian and side dishes, with a handy at-a-glance guide to the most popular edible mushrooms. Publisher: Anness Publishing Author(s): Valerie Ferguson Illustration(s): over 100 photographs Number of pages: 64 Publication date: 2014 Dimensions: 143 x 203 x 8 Cover type: Hardback