Richard Hart Bread. Intuitive Sourdough Baking, Hardback/Richard Hart

A guide to the craft of baking bread, featuring more than 60 recipes from the former head baker at San Francisco's Tartine and the founder of Copenhagen's Hart Bageri. Publisher: Hardie Grant Books Author(s): Richard Hart Illustration(s): Full-colour Photography Number of pages: 304 Publication date: 2024 Dimensions: 261 x 210 x 27 Cover type: Hardback