Socafro, Hardback/Alistair Jeje

Each recipe in Socafro , from Afro-Trini macaroni pie to Alistair Jeje 's take on jollof rice, tells a story reminiscent of his childhood memories, reflecting his West African and Caribbean dual heritage. Publisher: Nine Bean Rows Books Author(s): Alistair Jeje Illustration(s): Colour illustrations throughout Number of pages: 72 Collection: Blasta Books series Publication date: 2024 Dimensions: 217 x 156 x 13 Cover type: Hardback