Sustainability in the Hospitality Industry. Principles of Sustainable Operations, 4 ed, Paperback/Gabriel C. M. Laeis

This foundational textbook investigates the economic, environmental, and social sustainability issues facing the hospitality industry today, and explores ideas, solutions, strategies of how to manage operations in a sustainable way. Publisher: Taylor & Francis Ltd Author(s): Gabriel C. M. Laeis Illustration(s): 67 Tables, black and white; 122 Line drawings, color; 92 Halftones, color; 214 Illustrations, color Number of pages: 792 Publication date: 2022 Dimensions: 172 x 245 x 44 Cover type: Paperback / softback