The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts - Cider Mill Press

Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie . Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie . Follow the timeline of pie, from the first pies to those of the present, with eye-catching illustrations and mouth-watering recipes sure to please. From making a delicious crust to crafting a delectably sweet or mouthwateringly savory filling, you'll be a pie master in no time with this handy cookbook. Each recipe is easy-to-follow, and with gluten-free options to choose from, you can enjoy pie (almost) guilt-free. This is the perfect gift for any pie lovers in your life.