The Little Book of Pasta. A Pocket Guide to Italy's Favourite Food, Featuring History, Trivia, Recipes and More, Paperback/Rufus Cavendish

Whether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular foods. With history, trivia, tips and recipes, it's got all the information and inspiration you could hunger for. Publisher: Octopus Publishing Group Author(s): Rufus Cavendish Number of pages: 128 Publication date: 2023 Dimensions: 105 x 148 x 13 Cover type: Paperback / softback