The Official Bright Line Eating Cookbook: Weight Loss Made Simple - Susan Peirce Thompson

Susan Peirce Thompson, Ph.D. , is an Adjunct Associate Professor of Brain and Cognitive Sciences at the University of Rochester, an expert in the psychology of eating, and the New York Times best-selling author of Bright Line Eating: The Science of Living Happy, Thin, and Free. She is president of the Institute for Sustainable Weight Loss and the founder and CEO of Bright Line Eating Solutions, a company dedicated to helping people achieve long-term, sustainable weight loss.