The Philosophy of Chocolate, Hardback/Sam Bilton

Sam Bilton explores our complex relationship with this versatile confection, which is made from the humble beans of the tropical cacao tree. Publisher: British Library Publishing Author(s): Sam Bilton Illustration(s): 25+ Mono Illustrations Number of pages: 112 Collection: British Library Philosophies Publication date: 2023 Dimensions: 136 x 206 x 15 Cover type: Hardback