The Vegan Evolution. Transforming Diets and Agriculture, Paperback/Gregory F. Tague

Arguing for a vegan economy, this book explains how we can and should alter our eating habits away from meat and dairy through sociocultural evolution. Publisher: Taylor & Francis Ltd Author(s): Gregory F. Tague Number of pages: 176 Collection: Routledge Studies in Food, Society and the Environment Publication date: 2022 Dimensions: 156 x 233 x 18 Cover type: Paperback / softback