Tomato: 70 Recipes Celebrating the Extraordinary Tomato - Claire Thomson

Claire Thomson is a chef and food writer, and ambassador for The Tomato Stall. She has written about food for publications including the Guardian, Telegraph , BBC Good Food Magazine and Countryfile Magazine . Claire has appeared on BBC1's Saturday Kitchen and BBC Radio 4's Woman's Hour. She lives in Bristol with her husband and three children. Her previous books include i>Art of the Larder, New Kitchen Basics and Home Cookery Year . This is her seventh book.