Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making, Paperback/Philip Hasheider

Name: Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making, Paperback/Philip Hasheider
Brand: Harvard Common Press,U.S.
Price: 144.99 RON
Availability: InStock

Brand / Editură: Harvard Common Press,U.S.

144.99 RON

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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making is an essential reference for DIY, self-sufficient farmers, ranchers, and hunters-with trusted step-by-step instructions on butchering and processing beef, pork, venison, lamb, poultry, and goats.